CSA, Community-Supported Agriculture, a great Climate Change oriented idea

Vegetables for the week, or just “the bag”, Image from Wikipedia
2 months ago I wrote about a personal/familiar experience I was happy about, now I know how it is called in english: Community-Supported Agriculture. To write in English is many times a challenge for me.
I learnt the term from this post that explains the concept better than me. This is the kind of small great things that can really make a difference for the two great objectives of climate change:
- Mitigation: The reduction of transport requirement will certainly help, as transport is roughly the source of one-third of CO2 emissions. But even more, local production can make better choices regarding land usage, another 10% of emissions
- Adaptation: Some of the most terrible consequences of climate change in a world approaching 10 billion will be the pressure in food production and distribution: another word; food security. Making it profitable to produce near home will be a warranty of some food production, and, even more, a comprehensive supply chain will avoid disagreeable surprises from markets we do not understand.
Of course, I do not think this is the ultimate solution for climate change nor the only possible source of food for me or anyone close to me, it’s just a good idea, reasonable, and helps and works.